Are you up for the challenge?

I'm constantly amazed by the ripple effect of inspiration that comes from the food blog world. When one blogger tries something new and presents it to the world with positive energy and excitement, everyone feels that energy, and before too long they're making their own daring creations and inspiring others around them, too.

Adzuki pudding tarts

When it comes to baking for family, friends or special occasions, some people think it's necessary to use ingredients outside their diet philosophies. I'm definitely not one of those people. I won't break out the eggs and butter in order to please other palates

Blogger Awards

I'm honoured to have been chosen by Aine of PeaSoupEats to receive the Stylish Blogger Award, and by Lisa of Vegan Culinary Crusade to receive the One Lovely Blog Award

Raw strawberry dreamcake

Whoever came up with the basic raw cheesecake recipe is a genius. I'm constantly amazed, not only by its short ingredients list, but also by its versatility.

Review: The Natural Vegan Kitchen

In case you haven't already heard the buzz, the Book Publishing Company has a vegan book campaign going on right now called Live Delicious, Eat Vegan. They're promoting a fantastic assortment of vegan books and, as part of the campaign, they're offering free book drawings!