Simple staple foods you can make at home
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One of the main messages I try to convey on this blog is that homemade, plant-based meals and snacks are worth the time and effort you put into making them. Today, you’ll find a new article on VegNews.com that highlights six simple staple foods you can easily make on your own for a fraction of the cost you’d typically pay at a grocery store.
For those who read VegNews.com frequently, you may have noticed a few articles co-authored by Lisa Pitman and yours truly. The “6 Kitchen Staples You Can Make at Home” article is just one of them. We’ve also shared:
“5 Rules for Making Vegan Chocolates at Home,” and
the sought-after recipe for Peanut Butter Cookie Dough Cheesecake Bites from our Tiny Treats ebook.
Head over to VegNews.com to check out the articles!
Thank you for putting this together! Homemade flour is one I NEVER would have thought of!
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